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Thursday, February 19, 2009

Yummy Dinner Tonight!

I wanted to do a little a post of Dinner tonight! I was so proud of myself. Last little while Mike as been complaining of having the same things every week. So I am trying so hard to switch the menu up a little and tonight I scored BIG with the family. I have to give credit to my sister Chris for the recipe she is such a good cook and I wish I could cook like her. I try and sometimes I succeed and other times I fail, but hey at least I try. Well tonight we had the Bacon Cheeseburger Roll-ups


Recipe from the Kraft Foods website...
1 lb. lean ground beef
4 slices OSCAR MAYER Bacon, chopped
{I used the stuff already in the bag...not bacon bits though}
1 small onion, chopped
1/2 lb. (8 oz.) VELVEETA Pasteurized Prepared Cheese Product, cut into 1/2-inch cubes
1 pkg. (13.8 oz.) refrigerated pizza crust
HEAT oven to 400°F.
Brown ground beef with bacon and onions in large skillet on medium-high heat; drain. Return meat mixture to skillet. Add VELVEETA; cook until melted, stirring frequently. Cool 10 min.
UNROLL dough onto baking sheet sprayed with cooking spray. Press into 15x8-inch rectangle; top with meat mixture. Roll up, starting at one of the long sides. Rearrange if necessary so roll is seam-side down.
BAKE 20 to 25 min. or until golden brown.
Serve with a litle ketchup, mustard, and green salad or fruit and you have a great meal.

2 enjoying our everyday adventures:

Pam

Much much better than your previous easy mac dinner. I'll give you credit there. (Although, the easy mac made me look better. Could you perhaps burn something else past recognition again for my sake?)

The Russells

Yea! I am so proud of you!! ♥ ya!